DECORATING TUBE
Icing nozzles or piping nozzle sets are pastry making utensils that are used with a piping bag. A piping bag is a cooking utensil consisting of a cloth, which may be cotton, nylon, polyester or silicon, that is sewn in a funnel shape and has a nozzle at the end. The shape, material and size of the nozzles for a piping bag can vary.
Piping bags and nozzles are used for decorating sweet goods like biscuits, cakes, cupcakes or bizcocho with whipped cream, meringue or chocolate.
As far as how a piping bag and nozzle should be used, the nozzle should be properly fitted onto the narrow opening of the bag. It should be covered with a piping bag cover so the filling or icing doesn't leak out before starting to decorate. Then, using a spatula put the cream in until the bag is properly filled. Adapters can also be used so the nozzle can be changed easily and to make different decorations with the same piping bag.
Piping nozzles are the tips that make different shapes and designs on cakes, cookies or cupcakes, etc. There are many nozzle sets for piping bags. And they come in several materials and endless shapes.
Lastly, the piping bag should be held firmly. Roll up the upper part and take the cover off to start using it. In the world of pastry, decoration is an essential stage that verges on artistry. To get precise results that come off as almost professional, there's nothing better than a piping bag and piping bag nozzles or a set of nozzles for pastry making. There's an infinite number of shapes, sizes and materials that can be used to get incredible results. What's more, it's really easy, once you've got the tricks down you'll be able to make incredible decorations. A cake or cupcake decorated with icing nozzles makes all the difference.