Piping Bags > Piping Bags
Piping Bags
The piping bag is a kitchen accessory that consists in a cloth, fabric, nylon, polyester or silicone, sewn to make a funnel with a tip at the end. The form, material and size of the piping bag vary for the dessert and decoration.
Piping bags are kitchen accessories that are used to decorate sweets like biscuits, pies, cupcakes or cakes with whipped cream, meringue or chocolate. The tip must be properly inserted in the pastry bag´s thin opening. We recommend covering it with a tip for piping bags so that the filling or whatever preparation does not come out before starting to decorate. Afterwards, with the use of a spatula, fill it with the desired amount of cream. You can also use an adaptor to be able to comfortably change the tip and make different decorations with the same bag.
Finally, hold on to the bag firmly, rolling up the top and remove the tip to start using it. In the pastry world, decoration is a key stage, and one that becomes artistry. In order to obtain precise creations just like a professional's, there´s nothing better than a professional pastry bag.
When choosing which pastry bag to use, you must think of the use it will have. There are disposable icing bags, recommended if using them a lot. If you want to use it often, we recommend a disposable piping bag.
You need to remember that if not washed or sterilized, they could cause cross contamination in your creations.
The silicone icing bag, or of any other material that lasts, has the advantage of being able to be washed and reused as many times as you like. But the inconvenience is that you have to wash it very well and even sterilize it once in a while so as to not contaminate your creations, cream or meringues, for example. IBILi's silicon icing bags are made in 100% high quality “innovative composite polymer” and resist temperatures from 100º to -40ºC.
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